Wednesday, August 10, 2016

Monday Night Dining

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Monday Night Member Dining
Appetizer: Cheese Tray
Enjoy a tray of gourmet cheeses with crackers
Appetizer: Shrimp Cocktail
A classic that never disappoints!
Option 1: Soft-Shell Crab
Two large soft-shell crabs, fried to perfection, served with asparagus and sweet-corn salad.
$18.00 adults  
$9.50 children (Ages 11 and under)
Option 2: Stuffed Chicken
Chicken stuffed with asparagus, wrapped in bacon and topped with a creamy wine sauce. Served with baked potato
$15.00 adults  
$7.50 children (Ages 11 and under)
Option 3: Filet Mignon
Filet mignon served with asparagus & sweet-corn salad
$20.00 adults  
$10.50 children (Ages 11 and under)
Option 4: Ribeye
Juicy 10 oz. ribeye served with a baked or sweet potato 
$18.00 adults  
$9.50 children (Ages 11 and under)
Dessert: Tiramisu
*All meals are served with a Garden Salad and dinner rolls

*If you would like to substitute the "special" sides with either a baked potato, sweet potato or french fries, please designate this when signing up and by letting your server know
*Children's Chicken Tenders are always available as an option for guests ages 11 & under

We are encouraging you to please make a reservation by Sunday.
We will allow a limited number of "last minute" additions on Monday, while supplies lasts. 
Reservation times will begin at 6:00

Use the linke below or you may call the Pro-Shop to make your reservation. (252) 332-2905

Click HERE to sign up