Thursday, July 14, 2016

Monday Night Dining

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Monday Night Member Dining
 
Appetizer: Zesty Shrimp
Fried shrimp coated in a house aioli sauce
$5.00  
 
Option 1: Soft-Shell Crab
Two large soft-shell crabs, fried to perfection, served with asparagus and sweet-corn salad.
$18.00 adults  
$9.50 children (Ages 11 and under)
 
Option 2: Grilled Chicken
Marinated and grilled chicken breast served with asparagus and sweet-corn salad.
$15.00 adults  
$7.50 children (Ages 11 and under)
 
Option 3: Ribeye
Juicy 10 oz. ribeye served with a baked or sweet potato 
$18.00 adults  
$9.50 children (Ages 11 and under)
 
Dessert: Keylime Pie
$4.50 
 
*All meals are served with a Peach & Blackberry Garden Salad (Peaches, blackberries, feta cheese and a peach balsamic dressing atop mixed greens) and dinner rolls
 
*Children's Chicken Tenders are always available as an option for guests ages 11 & under
 
 
 

We are encouraging you to please make a reservation by Sunday.
We will allow a limited number of "last minute" additions on Monday, while supplies lasts. 
Reservation times will begin at 6:00

Use the linke below or you may call the Pro-Shop to make your reservation. (252) 332-2905

Click HERE to sign up